360 Mezze Platter

Pita, tzatziki, falafel, tabouleh, lentils, hummus 

Why did it take me 3 years to find my favorite meal ever???  This glorious sampler can be found at ThreeSixty.

Bologne Lunch with a View

I've been meaning to try this place forevers. There's a location right by my friend's place in Central (technically Sheung Wan on that side of the street) and one close to work. Bologne is a Japanese restaurant, that makes Danish bread, located in Hong Kong?  I have no idea how this relates to bologne, but the bread is delish!

Rice Paper

Rice Paper is one of my favorite restaurants and more specifically, it has one of my favorite dishes: Veggie Curry.  I could drink it for days.  I also love the fresh baguettes.  It's a cute place with outdoor seating right on the harbor.  The other dishes are tasty too, but I don't usually stray from this curry :)

Entourage Grand Opening, again

My memory fails me but maybe the first one was a soft opening.  On Friday I stopped by the Grand Opening of a new restaurant and bar that my friend designed: Entourage

YoMaMa Froyo

I like GreekYo over FroYo, and I'm not even a big chocolate person, but Yo Mama's dark chocolate flavor is one of the best things I've put in mah mouth!

Miso Cool

 After a freezing cold day in a China factory, I was starved and searching for hot comfort food.  Ramen FTW!

Bo Lo Bao: The Wild Pineapple Bun of Sai Kung

After the jaunt on Sharp Island, our next stop was Sai Kung Cafe and Bakery, famous for it's bo lo bao or pineapple bun.

Yes, there's more!

Bang Bang Pan Pan

Sunday Funday Part 2

After a shower and nap, it was dinner time!  Friends and visitors gathered around the table for DIY Okonomiyake at Bang Bang Pan Pan in Causeway Bay.

Feeding time after the jump!